paulradcliffe.me

This is a great side dish that exemplifies my current philosophy on food. In this Autoimmune-Paleo dietary regime I’m following, grains – especially gluten – are avoided. That seems to leave out classic dishes like pastas, rice, and risotto. But, these dishes are memorable for their sauce, not their starch. That’s why I feel like this cauliflower rice risotto: It’s much lower in calories, gluten-free, dairy-free, and can even be vegan, but packs a savoury, comforting, tasty punch. It’s hard to believe that without cream, butter, or wheat, a dish can be this tasty! Cauliflower rice isn’t exactly rice. It[…continue reading]